Stone+ Non-stick Grill Pan 26 cm
Best for: Steak · Grilled vegetables · Chicken
Sale price
€49,74
Regular price
Volume discount: 2 products −5%, 3 products −10%, 5 products −15%
For grilling
For grill marks at home and outdoors: 26 cm grill pans with raised ribs – Stone+ and Helix with a PFAS-free non-stick coating or Graphite in enamelled cast iron (oven-safe up to 280 °C) – and the Leo table BBQ, a portable charcoal grill for the garden or balcony.
To go with them: long stainless steel BBQ tongs, serving tongs with silicone tips, meat hammers for even pieces and a set of six steak knives.
See also: grill pans, barbecue and carving knives.
- Belgian design
- Premium quality
- Fast delivery
Quick choice
Choose by need.
Graphite Cast Iron Grill Pan 26 cm
Best for: Steak · Grilled vegetables · Chicken
Sale price €69,44 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Helix Non-stick Grill Pan 26 cm
Best for: Steak · Grilled vegetables · Chicken
Sale price €40,40 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
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Leo Table BBQ Grill 35 cm
Best for: Garden · Balcony · Picnics
Sale price €206,40 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Studio Stainless Steel BBQ Tongs 39.5 cm
Best for: Grilling · Turning meat · Barbecue
Sale price €19,14 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Balance Serving Tongs 27 cm
Best for: Salads · Serving · Grilling
Sale price €8,25 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Balance Meat Hammer
Best for: Schnitzel · Tenderising · Flattening meat
Sale price €21,72 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
Essentials Meat Hammer
Best for: Schnitzel · Tenderising · Flattening meat
Sale price €27,95 Regular priceVolume discount: 2 products −5%, 3 products −10%, 5 products −15%
−20% with code KNIVESMatrix 6-Piece Steak Knife Set
Best for: Steak · Grilled meat · Dinner table
Sale price €15,51 Regular price
Pan Finder
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Material matters.
Choose the surface that matches how you cook.
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Stainless steel
Searing, steak and high heat
- High heat
- Oven-safe
- Long-lasting
-
Non-stick
Eggs, pancakes and everyday cooking
- Easy release
- Less oil
- Easy care
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Cast iron
Slow cooking, searing and oven dishes
- Heat retention
- Oven-safe
- Built to last
Which pan should I choose?
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Stainless steel for intense searing. Non-stick for easy everyday cooking. Wok for fast cooking at high heat.
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Frequently asked questions
Before you choose.
Which of these products work on induction hobs?
Suitable for induction: Stone+ Non-stick Grill Pan 26 cm; Graphite Cast Iron Grill Pan 26 cm; Helix Non-stick Grill Pan 26 cm.
What sizes are available?
Capacity: 2–2.1 L.
Can they go in the oven?
Oven-safe according to BergHOFF's product data: Stone+ Non-stick Grill Pan 26 cm; Graphite Cast Iron Grill Pan 26 cm; Helix Non-stick Grill Pan 26 cm. Maximum oven temperature, depending on the model: 180 to 280 °C.
Are the non-stick coatings made without PFAS?
Yes. According to BergHOFF's product data, all non-stick products currently in stock have a coating made without PFAS: CeraGreen non-stick coating.
Can they go in the dishwasher?
Hand washing is recommended for all products currently in stock.
What warranty do they have?
The BergHOFF warranty depends on the model: 2 years, 5 years, 30 years. The exact period is stated on each product page. On some products the coating has a shorter warranty; see the product page.
What do they cost?
Prices of the products currently in stock: from €8,25 to €206,40.
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Reviews
What our customers say
Perfect quality stainless steel set. Packed very delicately, as a precious gift. Very happy with the purchase.
Nina
I use full sized frying pans as needed. Food doesn't stick even without fat.
Asta Ruzgiene
Cool design, durable, sharp and convenient for slicing meats knife
Mparna
Comfortable, durable, sharp and cool design knife I use almost daily in the kitchen :3
Mparna
Ši keptuvė man tobula: nesvylanti, tolygiai įkaistanti, lengva, po kepimų lieka beveik švari
Julė Žėkienė
Great frying pan, I've been looking for one like this for a long time.
Dalia Šukvietienė
I also inquired about the order by phone, and I was kindly served.
Laura Simoniene
Aukšta kokybė, puošnus dizainas. Ačiū:)
Raimonda Mikalauskiene
Tiko puikiai, puodo dangčiui jau daugiau nei 25 metai.
Anonymous
The pot generally seems good, and the non-stick layer is of high quality. I cooked the most sticky dish I know in it and left it for a while... but surprisingly it neither stuck nor burned.
Nasr Tabak
Reikalinga man buvo magnetinė, bet pritaikiau ir šią rankeną. Bergoff puodus turiu labai daug metų. Esu jais patenkinta.Tikorankena puikiai. Užsakymą gavau greitai.
Jolita Ramentovienė
Kvalitatīvs nazis par ļoti pieņemamu cenu
Anastasija
Questions and answers
Pans: frequently asked questions
Which frying pan size should I choose?
20–24 cm pans suit one or two portions, eggs and side dishes. 28 cm is the most versatile size for everyday family cooking. Choose 30–32 cm for larger portions or batch cooking. The diameter is stated in every product name.
Non-stick or stainless steel – which is better?
A non-stick pan is the easiest choice for eggs, pancakes, fish and everyday cooking with little oil. A stainless steel pan is best for searing, browning and high heat, and it lasts for years. Many kitchens use both: non-stick for delicate food, stainless steel for meat.
Which pans work on induction?
All frying pans in our range work on induction as well as on gas, electric, ceramic and halogen hobs – BergHOFF's product data confirms this for every pan we sell. The hob types are also listed in the specification of each product.
Can I put my pan in the oven?
Yes, up to a temperature set by the handle and the coating. Non-stick pans: up to 180 °C (Balance, Glints, most Helix, most Stone+) or 230 °C (Graphite, most Phantom). Stainless steel pans (Helix, Graphite): up to 250 °C. Graphite cast iron grill pan: up to 280 °C. The exact limit is in the specification of each pan. Use an oven glove – handles get hot.
How do I make my pan last longer?
Heat the pan on low to medium heat, use wooden or silicone utensils on coated pans and let the pan cool before washing. Washing by hand with a soft sponge keeps a coating in good condition for longer. Always follow the care instructions for your model.